Having joint pain or a chronic knee is painful because you feel the effects every day. Extended periods of not moving can make someone uncomfortable. You may have an injury, tendonitis, or arthritis, but all these problems contain severe inflammation and all can be painful whether you are making use of the joint or not.

The joints are not designed to stay in one place or one condition but are designed to move. Moving the joint is good for healing, in as much as you are not bearing extent weight, or you're making the same repetitive movement that caused your damage in the first place.

But how can you do it to assist yourself in moving and getting up if you're in severe pain?

Your doctor medication can be a help, but you will be amazed that diet can play a good part in helping you heal your pain. Are you suffering from Arthritis, read this on foods to avoid if you have Arthritis. 

Why not try eating these 11 foods to help reduce joint pain naturally. They have the quality and ability to support joint health, reduce the pain, and help you get moving again. You can also check out foods that can help you fight Arthritis. 

1. Cherries

In some cases, the more the food is colorful, the more antioxidants it packs. That is the fact about cherries; their red color is gotten from the natural plant chemicals called anthocyanins. Drinking tart cherry juice or eating cherries can help you reduce the painful inflammation.

Cherries also help to quell a sudden gout occurrence, a form of swollen and painful joints that involves hard crystals in the joints. You can again try some antioxidant-rich fruits, which include blackberries and blueberries.


Red peppers do not only help in distressing joints, but they help completely when you can assist the ligaments, cartilage, and tendons and keep them aligned.

Red peppers contain a ton of vitamin C, which assists in the production of collagen. This collagen helps to hold the muscle and bone together and makes the joints stronger. Some other foods which are high in vitamin C are pineapple, tomato, and grapefruit.


Harvested fish is also a great alternative way for joint health. It gives vitamin D and calcium to make someone stronger and useful; it also gives omega-3 fatty acids.

Omega-3 fatty acids help decrease swollen and painful joints, and some don't get enough of it. Not everybody likes to fish; if you don't like fish, you can eat more low-fat dairy products, you can also add the fish oil supplement to your vitamin.

4. Whole grains

Whole grains help to decrease inflammation, while refined grains like white flour do the opposite. Whole grains keep all three areas of the germ, endosperm, grain, and the bran. The white flour uses the endosperm; the germ and the barn contain most of the nutrition.

Try to stay away from the white bread in support of the whole grain products. Whole grains are extremely goofed, which include brown rice, barley, and oatmeal. Whole grains are beneficial for reducing joints pain either before or after exercise.

5. Turmeric

Tumeric is the orangey substance that comes from a dried plant, which gives curry its different flavor. Curcumin consist of high levels of substances. In traditional Asian medicine, turmeric has been used for centuries because it helps to reduce inflammation

In 2006 Arizona found out that regular use of turmeric may help prevent rheumatoid arthritis and osteoporosis. You can buy curry powder if you can't find straight turmeric.

6. Ginger

In the Asian style of cooking, ginger is another common spice. With a strong kick of antioxidants, ginger is spicy and sweet. Gingerol is the substance the ginger provides with its strong medicinal properties. Ginger also helps to decrease both muscle pain and inflammation.

Ginger helps to enhance brain function, lower cholesterol, treat indigestion, and decrease cancer risk. You can also add ginger to dishes in-ground and dried form.

7. Walnuts

Nuts can soothe joint pain and are high in antioxidants and omega-3s. At the same time, walnuts are higher in nutrients than any other frequently eaten nut. Walnuts may also reduce the risk of having cancer and type 2 diabetes.

When taking walnuts, you need to be cautious with the portion of walnuts you take because they are high in calories. Some research shows that eating walnut helps to lose weight. Weight loss is another method of reducing inflammation and painful joints


Kale, leafy greens and dark are good for reducing joints pain. Kale also features 45 different antioxidant flavonoids. It also has a good amount of calcium plus vitamin C for collagen support. Taking kale every day can cut joint pain significantly. Notwithstanding, eating raw kale can have some negative outcome on thyroid function.  Choose between cooked and raw kale if you want to eat a lot of it.

9. Avocado

Avacado contains omega-3 fatty acids. It also helps in healthy unsaturated fat; the majority of it is the type of oleic acid, a type of fatty acid that has been found to decrease certain biomarkers of swollen or painful joints

Avocado can also decrease the ability of other foods to cause painful joints, so it’s good to add to all types of meals.

10. FlaxSeed

You can get your omega-3s in no time if you eat flaxseed. It contains an amazing 14% of your daily value to omega-3 fatty acids; take two tablespoons of ground flaxseed. The research shows regular intake of flaxseeds can reduce the production of pro-inflammatory. It's the best way for vegans and vegetarians to get their omega-3s in a plant-based form.

11. Cruciferous vegetables

The cruciferous vegetables have fame for causing disconcerting gas during digestion, but they're full of vitamins, fiber, and antioxidants, reducing joint pain. The cruciferous types of vegetables are kale, cauliflower, Brussels sprouts, and broccoli.

Sulforaphane is a particular form of antioxidant restrained in abundance in cruciferous veggies, which has been found to block a specific enzyme responsible for inflammation. You can take at least ½ a cup of cruciferous vegetables every day

The 11 foods help to fight knee of joint pain, and they are good at all times. Taking them can relieve distress quite quickly, and you don't stop taking them once your aches disappear. Keep on using these healthy staples, and you will feel suitable for the long term; you don't use this healthy food for your joint pain alone, but all over. Read on healthy foods you can always eat




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